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Farm Shed Dinner - April "Ostern"

April Farm Shed Dinner with Dallas Farmers Market! Menu and Farm partner coming soon!

Our "Ostern" menu will celebrate the new growing season in Texas and our shared culinary roots with European cuisine!


Amuse (chef's choice)

Asparagus "Tartare" | Beet Cured Quail Egg | Chives 

Rabbit Mezzaluna | Cured Egg Yolk | Smoked Tomato Jam | Black Garlic | Pecorino 

Table-side Lamb leg carving | Hominy Spätzle | Roasted Spring Veggies

Veal Steak | Port | Pommes de Terres Souffles 

Granny Ennis' Divinity | Berry compote | Texas Pecans


Seating will be limited so grab your tickets below!




Later Event: May 25
Farm Shed Dinner - May