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Farm Shed September

September brings with it some change in the season and a fantastic time at the Farmer's Market.

Come celebrate the changing season with us for our next Farm Shed Dinner with the Dallas Farmers Market.

Chris & Mike are back with a little taste of the Texas Gulf!

Blue Crustaceans and Fizzy Vibrations


Blue Crab Cake | Texas Olive Oil Marinated Heirloom Tomatoes | Sweet Potato Ribbons

Chicken Fried Pork Butt | Fermented Corn Relish | Shaved Charred Brussels | Grilled Ridicchio

Black Garlic Sorghum Glazed Flank Steak | Cornbread Pudding | Rajas | Tangled Greens

Lemon Fizzy Rocks | Buttermilk Goat Cheesecake | Sweet Tea Pickled Blueberries


Our guests over 21 years of age get (3) drink tickets 

Seats are limited for this one so act now!

Earlier Event: August 25
Buy Tickets - Farm Shed 8.25.16
Later Event: October 27
Farm Shed October